10:10:10
Signature Dishes
Signature Seafood Laksa
Singapore style rice vermicelli noodle with sea- food in spicy coconut broth
Signature Chicken Chop Laksa
Rice vermicelli noodle with crispy chicken chop fish ball & tofu in spicy coconut broth
Signature Tofu Vegan Laksa
(v) Rice vermicelli noodle with mixed vegetables and tofu in spicy coconut broth
Signature Soft Shell Crab Laksa
Crispy soft shell crab with fish ball & tofu in spicy coconut
For 1 Person
Starters
1a. Ruammit Baan Thai Per Person
Mixed starters of satay chicken, thai fish cake, chicken gyoza, sesame prawn toast and spring roll
1b. Ruammit Baan Thai Two People
Mixed starters of satay chicken, thai fish cake, chicken gyoza, sesame prawn toast and spring roll
3a. Quarter Aromatic Duck
Oriental style crispy duck served with hoi sin sauce, spring onion, cucumber and steamed pancakes
3b. Half Aromatic Duck
Oriental style crispy duck served with hoi sin sauce, spring onion, cucumber and steamed pancakes
12. Pang Goong
Prawn Toast. Deep fried prawn on toast topped with sesame seed and served with sweet chilli sauce
17. Goong Sakuna
Tempura prawn. A simply the best crispy deep fried prawns in bread crumbs served with sweet chilli sauce
20. Roti Canai
Slightly hot. 2pcs of malaysian bread flour pancake served with homemade curry sauce
Gaeng Jued Woon Sen
Glass noodle in soup
Santan Soup
Slightly Hot. Chicken slices and spicy coconut soup
Mixed Vegetable Soup
Clear Soup
Fishball Soup
Clear Soup
Stir Fried Black Bean Sauce
Stir Fried Thai Sweet Chilli Paste
Slightly Hot.
Special Dishes
43. Goong Krapraw Baan Thai
Medium hot. Stir fried crispy prawn with chilli thai sauce and topped with deep fried holy basil leaves
44. Bangkok Chicken
Slightly hot. Stir fried chicken in batter with homemade spicy chilli sauce
45. Singapore Laksa
Slightly hot. Rice vermicelli in spicy coconut soup with king prawn, fishcake, fishball and beansprouts
49. Salmon Red Curry
Lightly battered salmon fillet in red curry sauce with fresh thai herbs, peppers, fine beans garnished with lime leaves
Fish Dishes
Seabass
51. Steamed Spicy Fillet Seabass
Medium hot. With lemongrass, garlic, topped with fresh chilli and garnished with sliced lemon
King Prawn
60. Phad Krapraw Goong
Medium hot. Traditional stir fried with onion, fine bean, holy basil leaves and chilli
61. Pad King Goong
Ginger spring onion. Stir fried with ginger and spring onion, mushroom, pineapple and onion
62. Phadprew Wan Goong
Sweet and sour. Thai style sweet and sour king prawn with cherry tomato, pineapple, cucumber, red pepper and onion
63. Phad Kratiem Priktai Goong
Stir fried garlic and black pepper topped with onion and spring onion
Chicken
68. Krapraw Gai
Medium Hot .Stir fried chicken with onion, fine bean, holy basil leaves and chilli
72. Gai Phad Horapa
Slightly hot. Chicken in baan thai style stir fried with fresh bean, chilli and basil
Beef
76. Nuea Krapraw
Medium hot. Stir fried beef with onion, fine bean, holy basil leaves and chilli
80. Nuea Phad Horapa
Slightly hot. Beef in baan thai style stir fried with fresh bean, chilli and basil leaves
Noodles
91. Singapore Fried Rice Noodle
Slightly hot. Fried rice vermicelli with bean sprouts, egg and prawn
92. Malaysian Mee Goreng
Slightly hot. Stir fried egg noodle fried with egg, prawn, fishcake and beansprouts
96. Singapore Laksa
Slightly hot. Rice vermicelli in spicy coconut soup with king prawn, fish cake, fried beancurd, fishball and beansprouts
97. Baan Thai Seafood Noodle Soup
Baan thai egg noodle soup with prawn, squid, fish cake mussel and vegetables
100. Penang Prawn Mee
Slightly hot. Baan thai favourite egg noodle, shrimp, chicken, beansprouts and vegetable in a spicy shrimp broth
101. Tom Yum Seafood Noodle Soup
Slightly hot. Noodle in spicy and sour soup with prawn, fishcake, fishball and squid
Vegetables
105 Phad Pak Bung
Stir fried morning glory with garlic & fresh chillies in soya bean & oyster sauce
106. Pad Ma Keur Horapa
Vegetarian. slightly hot. stir fried aubergine with sweet basil leaves and fresh chillies
Tofu
109. Tau Hu Krapraw
Medium hot. stir fried bean curd with red pepper, fine bean, onion, holy basil leaves and chilli
110. Tau Hu Phew Won
Sweet and sour. stir fried bean curd with mixed vegetable in sweet and sour sauce
111. Tau Hu Phad King
Ginger spring onion. stir fried bean curd with ginger, mushroom and spring onion
Other Rice Dishes
116. Seafood Fried Rice
Stir fried rice with king prawn, squid, fish ball, egg and spring onion
118. Malaysian Style Nasi Goreng
Slightly hot. fried rice with prawns, egg, vegetables and sambal
Kumpung Nasi Goreng
119. Kumpung Nasi Goreng
Fried rice with chicken, prawns, fresh chilli, french bean and fried egg on top
Nasi Lemak
Coconut rice,egg,sambal,anchovies,penut,chicken curry
Extras
Drinks
Baron Daribnac Vin De Pays Rouge Red Wine France 75 Cl Bottle
Soft, fruity and always very drinkable with light to medium dishes
Baron Darignac Vin De Pays Blanc White Wine France 75 Cl Bottle
Truly dry with fresh lively acidity and clean fruit on the palate followed by lond crisp finish
Le Petit Arbre Sauvignon Blanc White Wine France 75 Cl Bottle
A pale colour with freen and silver. The nose offfer aromas of white flowers and citrus
Sierra Grande Metlot Rec Wine Chile 75 Cl Bottle
Ripe plum and berry fruits aromas. Warm and supple on the plate with rich fruitand soft tannins